Mile-High Super Fudgy Walnut Brownies
 
 
Author:
Serves: makes 12 large brownies
Ingredients
  • 1 15oz can black beans
  • 2 medium ripe bananas
  • 3 medjool dates, pitted
  • ½ cup cacao powder
  • ½ cup + 2 tbsp oat flour
  • 1 tablespoon baking powder
  • 3 tbsp walnut oil
  • ¼ cup water or milk
  • 1 tsp black walnut extract
  • 1 tsp vanilla extract
  • ½ tsp salt
  • ½ cup walnut pieces
Instructions
  1. Preheat oven to 350 degrees.
  2. Add all ingredients except walnuts to a food processor and process until a thick batter is formed. Add in walnuts, and pulse to incorporate.
  3. Pour batter into a 6" x 8" parchment-paper-lined glass baking dish (you can use a larger dish, but the brownies won't be quite as high).
  4. Bake for 35-40 minutes until a toothpick comes out clean.
  5. Let cool before refrigerating. These brownies are best cold!
Recipe by Veggie Ninjas at https://www.veggieninjas.com/mile-high-super-fudgy-walnut-brownies/